I decided to make one for myself and one for my mom for Mother's Day.
The ribbon, bead, eyelet and clip are not from Stampin' Up!
Stampin' Up! Products:
Cardstock: Yoyo Yellow, Chocolate Chip
Ink: Chocolate Chip, VersaMark
Stamps: Fifth Avenue Floral
Other: Gold Embossing Powder, Sponge Dauber, Stampin' Pastels (Yoyo Yellow, Only Orange)
The bookmark I made for my mom I also used Wonderful Favorites and Park Avenue Patterns along with the Fifth Avenue Floral stamp set.
The "to my" and "mother" pieces were cut out with the Word Window punch. To do this, turn your punch upside down so that you can see the stamped image through the punch hole, align the stamped image to the left of the punch and punch the cardstock. You will have a lot of white space to the right of the stamped image. Take the punched piece of cardstock and insert it back into the punch, and line it up with the punch, again holding the punch upside-down. Use the right-side of the punch on the right side of the cardstock, and line it up with the stamped image, holding the bit of cardstock that is sticking out with your fingers on the right side, and punch again.
Again, the ribbon, eyelet, beads and purple ink used are not Stampin' Up!
Stampin' Up! Products:
Cardstock: Orchid Opulence, Tempting Turquoise, Whisper White
Ink: VersaMark
Stamps: Fifth Avenue Floral, Wonderful Favorites, Park Avenue Patterns
Punch: Scallop Edge
Other: Clear Embossing Powder, Sponge Dauber, Stampin' Pastels (Orchid Opulence, Tempting Turquoise, Yoyo Yellow - though you can't quite see it in the picture)
I love distressing with ink, especially chocolate chip! These bookmarks are so lovely!
ReplyDeleteThanks very much Dawn! Yeah, I love the look of distressing! :)
ReplyDeleteCongratulations on your new blog. I am a SU Demo in Gimli. I have been a demo for about 1 year now. Happy to meet you.
ReplyDeleteThanks Peggy! Good to know another SU Demo in MB! :)
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